Raclette tour on the Flumserberg

Enjoy a home-made raclette in wintry surroundings, packed in a practical rucksack. Rounded off with a starter and dessert in a restaurant, the walk will be an unforgettable experience. Enjoy raclette in wintry surroundings Practical raclette backpack incl. stove with everything you need Appetizer and dessert in a restaurant Cosy walk through the snow-covered landscape Start your journey in Tannenboden and take a short walk to the Restaurant Sennästube, where you can enjoy an appetizer. With a well-filled backpack, you walk leisurely along the Grappa round hike. On the way, you have the opportunity to enjoy your homemade raclette. Either at the Heidi and Peter rest stop or on one of the many benches along the way. Your backpack is filled with raclette cheese from the Flumserberg alpine dairy and other culinary delicacies-from pickled vegetable variation to a good wine, everything is included. Strenghtend and satisfied, you continue your journey towards the Restaurant Molseralp to enjoy a dessert and to end your tour on a sweet note. Experience unforgettable moments on this unique gourmet adventure! Tour details Time required: 4 hours (hiking time: Ø 1 hour) Distance: 3,2 km Altitude difference: +102 m / -102 m Difficulty: moderate Map with elevation profile Route description Important Notice: The Raclette Backpack is designed for 2 to a maximum of 4 people.If you are planning to come with more than 4 people, prior registration by phone with our information desk is required. Please note that the contents of the Raclette Backpack cannot be increased, even if additional people are joining. Starter and dessert for extra persons are available upon prior registration, but must be paid for separately on site. There is no guarantee of seating for unregistered additional guests. Thank you for your understanding. Appetizer in the Restaurant Sennästube (excl. drinks) Fully equipped raclette backpack Dessert in the Restaurant Molseralp (excl. drinks) Notes The choice of menus can be made directly on site. However, please let us know in advance if you have any allergies or intolerances. Normal hiking equipment. Depending on the weather, good shoes (hiking boots) are recommended, otherwise light trekking shoes are sufficient for the tour The backpack can be returned to the Restaurant Molseralp We recommend an own backpack for additional drinks and clothing Menu selection Appetizer in the Restaurant Sennästube Seasonal salad garnished with fruit and nuts with balsamic dressing Tomato and Mozzarella Salad Dried meat carpaccio with alpine cheese flakes Main course Raclette from your backpack Dessert in the Restaurant Molseralp Chocolate cake with vanilla ice cream Lemon sorbet with Vodka Two scoops of ice cream of your choice Contents Raclette backpack: Raclette cheese from the Flumserberg alpine dairy Bread Pickled vegetables Spices Sparkling water White wine Cutlery, plates, glasses, bottle opener Raclette grill, scraper, windbreak, rechaud candles, lighter Picnic blanket Füllmi (garbage bag for a clean Heidiland) Booking Bookable daily from 26. May to 18. October 2025 Bookable from 2, max. 4 people. 1 and 3 persons available upon request Children must be accompanied by an adult (0 - 15 years) Online and by phone: up to 2 days before arrival Any further questions? Contact us at: Heidiland Tourism, Tourist office Flumserberg, T +41 81 720 18 18, flumserberg(at)heidiland.com Start at Tannenboden, 8898 Flumserberg Tannenboden Paid parking available at Tannenboden. We recommend arriving early, especially at weekends and in good weather, as parking is limited. Recommended start time: 10.30 Arrival by public transportation